BP Vận Hành Nhà Hàng (Quản lý F&B) – KĐT SALA – THỦ ĐỨC

• No experience needed, good English.

• Trained Building a management system for the restaurant

• Trained how to serve customers (walking, standing, greeting, working style, uniforms, ...).

• Trained Building human resources for the restaurant, ensuring enough human resources to fulfill the assigned requirements.

• Regularly monitor the purchasing of goods, ensure a minimum inventory level for the restaurant, adjust the usage norms accordingly.

• Participate in resolving customer complaints and complaints

• Perform other duties when instructed by superior authorities.

• Fluent English communication.

• Age: 18 - 25

• Good English communication

• No experience needed, training will be provided

• Communication skills, training, guidance, executive management

• Honest - diligent - hardworking

• Working time: Shift 1: 9:00 - 18:00 & Shift 2: 12:00 - 21:00 (Off 1 day in week)